Food

We dry rub large three-part whole wings with house-made pepper seasoning then slow smoke them over local kiawe wood

$18

Add fries $6

Sweet and crispy shrimp, drizzled with sweet chili sauce and served with fries

$23

Add fries $6

Marinated fresh Ahi, fresh avocado, cilantro, green onions, furikake, sriracha aioli, and teriyaki glaze. Served on crispy wonton chips

$22

A giant salted soft pretzel served with house-made WBC Jalapeño Mouth beer cheese and 808 Carolina BBQ

$17

Pulled pork, beer cheese, pickled onion, porter bbq sauce,topped with green onion. Or make it Tsunami style with teriyaki, spicy mayo, and furikake

$18

Hummus served with carrots, cucumber, pickled onion, and grilled bread.

$15

A basket of our ono onion rings

$15

Cheddar cheese, lettuce, tomato, onion, and mayo on a grilled local bun

$18

Add avocado or Bacon $3

House smoked pork belly, brewer’s onions, cheddar cheese, lettuce, tomato, A1 mayo, on a toasted brioche bun

$22

Cheddar cheese, bacon, Mango Bourbon BBQ sauce, and an onion ring with lettuce and tomato on a grilled local bun

$23

Shaved prime rib on top of our burger with cheddar and muenster cheeses, horseradish cream, and served with au jus.

$26

Shaved prime rib with muenster cheese and horseradish cream on a toasted hoagie roll, served au jus

$23

Add jalapeno queso $3

Kiawe smoked pulled pork topped with 808 Carolina Gold BBQ, pickled onion, and superfood slaw

$18

BBQ rubbed chicken breast, cheddar cheese, lettuce, tomato, mayo, and caramelized onions on a local bun

$18

Go island style, pineapple & avocado $5

Mac nut chicken salad, lemon vinaigrette dressed with arugula, tomato, and bacon on a toasted brioche bun

$18

Add avocado $3

House-made blend of Impossible plant based meat and toasted beer grain with muenster cheese, mayo, lettuce, tomato, and onion.

$19

Add avocado $3

Arugula, kale, red quinoa, celery, candied macadamia nuts, pickled onion, carrot, and furikake chickpeas tossed in a lemon vinaigrette

$18

Grilled chicken, crispy romaine lettuce, tossed with Caesar dressing, parmesan cheese, and sourdough crostini

$21

Mixed greens, red onion, tomato, carrots, green onion, grilled asparagus, ginger citrus vinaigrette topped with seared macadamia nut crusted mahi mahi and togarashi wontons

$26

House-made tomato sauce, mozzarella cheese, and pepperoni

$18

Locally made Kukui Italian sausage, sliced mushrooms, red onion, house-made tomato sauce, and mozzarella cheese

$18

Our house made tomato sauce, parmesan, and mozzarella cheese. Add your favorite toppings

$15

Grilled 12 oz ribeye with herbed garlic butter, french fries, and grilled asparagus

$32

Add coconut shrimp $8

Kona coffee rubbed and smoked brisket with Black Strap Molasses Porter BBQ Sauce. Served with rice, potato mac salad and superfood slaw. Get all 3 BBQ sauces for $.50 each

$25

Crispy fried shrimp, fresh vegetables, pineapple, sweet sesame soy, green onion and scrambled egg

$25

Add smoked pork belly $5

Pineapple fried rice, tomato, grilled asparagus and sweet chile butter

$28

Add avocado $3

Seared rare, sticky rice, grilled pineapple, avocado, cucumber and tomato salad

$29

Add coconut shrimp $8

Your choice of crispy baja style or blackened mahi with lime, flour tortilla, pineapple salsa, chipotle crema and fried rice

$26

Add avocado $3